Machiavelli Restro

An Italian Romance This Valentine’s Day

Complimentary Glass of Champagne Rose’ on arrival

Step into a world of timeless romance and Italian charm this Valentine’s Day. Celebrate your love in an ambiance of elegance and warmth, where every detail is designed to make your evening extraordinary.

Our talented chefs have crafted a special menu inspired by the rich culinary traditions of Italy, featuring authentic, indulgent flavors that are sure to delight. From perfectly hand-rolled pasta to decadent desserts that melt in your mouth, each dish is a celebration of love, passion, and the art of fine dining.

Raise a glass of exquisite Italian wine or sparkling prosecco as you toast to your amore. Whether you’re savouring an intimate dinner for two or marking a special milestone in your relationship, let us whisk you away to the romance of Italy—no passport required.

Reserve your table now and let love take centre stage. ♥

Menu $135Pp

CANAPÉS

QUINOA CRACKER
A light and crispy quinoa cracker topped with velvety citrus-infused baccalà mantecato (creamed cod).

CARASAU WITH RICOTTA
Traditional Sardinian carasau bread paired with creamy ricotta, sweet figs, and a hint of fresh chives.

QUINOA CRACKER WITH MORTADELLA MOUSSE
Crispy quinoa crackers topped with a silky mortadella mousse for a savory start.

Entree

(To share)

VEAL TONNATO
Thinly sliced veal served with a creamy tuna mayo, topped with quail eggs and tangy baby capers.

TRIO OF TOMATOES WITH BURRATA
A colourful variety of fresh tomatoes served with luscious burrata and aromatic herbs.

SCALLOPS
Succulent scallops resting on a bed of cauliflower purée, garnished with diced tomatoes for a burst of flavour.

Main Course

(Your choice of)

SQUID INK TAGLIOLINI
Squid ink pasta tossed with fresh crab and delicate sea urchin, creating a luxurious seafood delight.

PORCINI RISOTTO
Creamy risotto infused with the earthy flavour of porcini mushrooms, topped with crispy pancetta.

FISH OF THE DAY
Chef’s choice of fresh fish, expertly prepared and served with a selection of seasonal vegetables.

RUMP CAP
served with tender baby carrots and a medley of fresh greens and a red wine sauce.

Dessert

(Your choice of)

STRAWBERRY & VANILLA MOUSSE
A delicate combination of strawberry and vanilla mousse served with refreshing basil sorbet.

CHOCOLATE FRANGELICO FONDANT
Decadent molten chocolate fondant flavored with Frangelico, accompanied by hazelnut ice cream.

Secure Your Spot Today!

Don’t miss out on this one-of-a-kind event! Join us for a Two Hour Seating from 5:30PM on February 14th for an evening that promises to be both delicious and memorable. 

Ready to reserve your seat? Book now!

Join us to celebrate Valentine’s Day at Machiavelli Ristorante. See you there!